Catering Menus

In our catering services we bring the same commitment to excellent food, impeccable service, and extraordinary event experiences that have made our Michelin-recommended restaurants – Hot and Hot Fish Club and Ovenbird, local favorites in town and beyond. Our team works closely with each client to design a menu that complements your goals, from seasonal, chef-crafted dishes and stations to elegant plated service and approachable buffet formats. Our menus are flexible and built around fresh, seasonal ingredients and finely turned culinary execution.

                The menus included in this document are simply a place to start your planning. If there’s a sentimental dish or flavor you have in mind, we are here to craft it for you. Do keep in mind that some of the selections on our menus are seasonal only. Let us know your preferences first and we can tell you whether your choices are available in the season of your event.